jalapeno poppers with bacon

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 26.4
  • Total Fat: 2.4 g
  • Cholesterol: 8.1 mg
  • Sodium: 44.4 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.4 g

View full nutritional breakdown of jalapeno poppers with bacon calories by ingredient
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Number of Servings: 16


    cream cheese 4 oz
    8 peppers
    2 slices bacon


cook bcon until crisp pat dry crumble into bits
bake peppers at 500 degrees coated with olive oil after cutting in half vertivcally and removing seeds after baking until tender stuff with cream cheese top with bacon bits

Serving Size: makes 16 poppers

Number of Servings: 16

Recipe submitted by SparkPeople user JOSHSTEWART84.

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