Easy White Gravy

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 73.6
  • Total Fat: 4.7 g
  • Cholesterol: 13.7 mg
  • Sodium: 79.1 mg
  • Total Carbs: 5.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 2.5 g

View full nutritional breakdown of Easy White Gravy calories by ingredient
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Number of Servings: 10

Ingredients

    butter
    flour
    salt
    pepper
    milk

Directions

Melt butter in saucepan over low heat. Blend in flour, salt and pepper; cook until smooth and bubbly. Stir in milk. Heat to boiling n medium heat, stirring constantly. Stir and boil 1 minute. Makes enough gravy for 1 can of biscuits.

Serving Size: make enough for 1 can of biscuits

Number of Servings: 10

Recipe submitted by SparkPeople user SGFOSTER2004.

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