Refried Beans

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 216.8
  • Total Fat: 6.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,215.7 mg
  • Total Carbs: 31.3 g
  • Dietary Fiber: 6.4 g
  • Protein: 7.8 g

View full nutritional breakdown of Refried Beans calories by ingredient
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Number of Servings: 12

Ingredients

    1 large can of refried beans
    1 can of red enchilada sauce
    1 can of Rotel

Directions

combine ingredients in sauce pan and heat until it begins to simmer, mixing thoroughly

pull from heat, serve and enjoy

Serving Size: makes 12 servings

Number of Servings: 12

Recipe submitted by SparkPeople user AMBROSIAHINO.

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