Apple Crisp

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 225.7
  • Total Fat: 8.6 g
  • Cholesterol: 20.3 mg
  • Sodium: 86.2 mg
  • Total Carbs: 38.7 g
  • Dietary Fiber: 5.5 g
  • Protein: 2.2 g

View full nutritional breakdown of Apple Crisp calories by ingredient
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Number of Servings: 6


    6 Apples, Peeled and Sliced
    1/4 Cup Organic Sugar
    1/2 Cup Oatmeal
    1/2 Cup WW Flour
    1/4 Cup Butter(Softened)
    1 tsp. Cinnamon
    1/4 Cup Water


Preheat oven to 350.

Arrange apples baking dish

Blend all remaining ingredients and spread evenly over apples. Pour water over mixture.

Bake 45 minutes until top is crisp or apples are tender

Number of Servings: 6

Recipe submitted by SparkPeople user GBIZEAU.

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