Chinese Chicken Salad (P2)

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 158.3
  • Total Fat: 1.3 g
  • Cholesterol: 58.0 mg
  • Sodium: 444.7 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 1.9 g
  • Protein: 24.3 g

View full nutritional breakdown of Chinese Chicken Salad (P2) calories by ingredient
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Number of Servings: 1


    100g cooked chicken, chopped or shredded
    1/3c chopped cabbage
    1/3c chopped lettuce
    1/4c rice vinegar
    2 tbsp Worcestershire sauce
    1 pkt Stevia


1. combine cabbage, lettuce, and chicken
2. microwave vinegar, Worcestershire sauce, and Stevia for 30 sec.
3. pour over cabbage, lettuce and chicken
4. toss, serve, and enjoy

Serving Size: makes 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user KELLYFORNIA.

TAGS:  Poultry |

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