Beef Lettuce Wrap (P2)

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 295.0
  • Total Fat: 17.4 g
  • Cholesterol: 69.0 mg
  • Sodium: 367.3 mg
  • Total Carbs: 13.6 g
  • Dietary Fiber: 2.4 g
  • Protein: 21.6 g

View full nutritional breakdown of Beef Lettuce Wrap (P2) calories by ingredient
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Number of Servings: 1


    100g extra lean ground beef
    1 tbsp minced onion
    minced garlic
    minced ginger
    1/2 - 1 minced Serrano or jalapeno pepper
    2 tbsp minced celery
    1c shredded cabbage
    1/2 c chicken broth
    1/2 lemon, juiced


1. brown meat, add onion, garlic and celery. cook for 2-5 min
2. add pepper, cabbage, and broth. cook until cabbage has slightly wilted.
3. add cilantro and lemon juice. cook another 2 min or so. serve in savoy cabbage leaves or romaine lettuce

Serving Size: makes 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user KELLYFORNIA.

TAGS:  Beef/Pork |

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