Bleu Cheese Dressing

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 138.1
  • Total Fat: 10.6 g
  • Cholesterol: 21.0 mg
  • Sodium: 324.1 mg
  • Total Carbs: 6.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.8 g

View full nutritional breakdown of Bleu Cheese Dressing calories by ingredient



Number of Servings: 16

Ingredients

    1 c mayo
    1 can evaporated milk
    8 oz bleu cheese
    1/8 t garlic powder
    pepper to taste

Directions

Heat milk and bleu cheese in a double boiler. When most of cheese is melted remove from heat and stir in garlic powder and pepper. Then stir in mayo. Makes about 20 2 T servings

Number of Servings: 16

Recipe submitted by SparkPeople user JONISRECIPES.