baked shrimp
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 371.2
- Total Fat: 28.5 g
- Cholesterol: 181.8 mg
- Sodium: 521.8 mg
- Total Carbs: 7.9 g
- Dietary Fiber: 1.2 g
- Protein: 22.4 g
View full nutritional breakdown of baked shrimp calories by ingredient
Number of Servings: 12
Ingredients
-
3 lbs uncooked peel and eat shrimp
1 bottle italian salad dressing
4 T chopped fresh parsley
2 T fresh ground black pepper
3 cloves crushed garlic
1 stick butter
2 lemons halved
Directions
pre heat oven to 375
chop parsley, crush garlic, grind pepper, cut lemons
in a 9x 13 baking dish add bottle of dressing, stir in parsely, garlic and pepper. Add shrimp and stir to coat.
Squeeze lemon halves over shrimp and drop halves in.
Slice butter and place on the top
bake for 25 minutes, stirring half way through
Number of Servings: 12
Recipe submitted by SparkPeople user JONISRECIPES.
chop parsley, crush garlic, grind pepper, cut lemons
in a 9x 13 baking dish add bottle of dressing, stir in parsely, garlic and pepper. Add shrimp and stir to coat.
Squeeze lemon halves over shrimp and drop halves in.
Slice butter and place on the top
bake for 25 minutes, stirring half way through
Number of Servings: 12
Recipe submitted by SparkPeople user JONISRECIPES.