Lentil Soup - Low Sodium - Heart Healthy

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 65.6
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 51.3 mg
  • Total Carbs: 17.2 g
  • Dietary Fiber: 7.6 g
  • Protein: 6.3 g

View full nutritional breakdown of Lentil Soup - Low Sodium - Heart Healthy calories by ingredient


Introduction

This is a very good lentil soup that is very good for Heart Patients. It is easy to make and very filling. This is a very good lentil soup that is very good for Heart Patients. It is easy to make and very filling.
Number of Servings: 16

Ingredients

    Lentil Soup 1/4 cup svg (cooked 1 cup soup), 12 serving (remove)
    Carrots, raw, 1 cup, chopped (remove)
    Celery, raw, 1 cup, diced (remove)
    Onions, raw, 1 cup, chopped (remove)
    Pepper, black, 1 tbsp (remove)
    Pacific(organic) Vegetable Broth Low Sodium 1c, 4 serving (remove)

Directions

Add all ingredients into pot, bring to boil, stir and boil for 5 min. reduce heat and simmer.

Serving Size: 16 1 cup servings

Number of Servings: 16

Recipe submitted by SparkPeople user MRSWHITEWOLF.