Celery Soup
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 74.6
- Total Fat: 1.5 g
- Cholesterol: 0.0 mg
- Sodium: 1,142.2 mg
- Total Carbs: 13.5 g
- Dietary Fiber: 5.2 g
- Protein: 3.7 g
View full nutritional breakdown of Celery Soup calories by ingredient
Introduction
add 100g of meat choice add 100g of meat choiceNumber of Servings: 1
Ingredients
-
2C Celery
1C Low Sodium Chicken Broth
1/4C Water
1/2t Garlic Power
1 Bay Leaf (fresh if availaible)
1/4t Oregano
1/4t Rosemary
1/4t Onion Powder
Pepper to taste
Combine all spices with chicken broth and water. chop celery add to soup base and simmer until tender remove bay leaf once tender. Remove pan from stove scoop out 1/2 celery/broth mixture and puree in blender return to the pot with remainder of soup. Chop choice of meat and add to the soup..Enjoy
Directions
Serving Size: 1 serving