Salsa

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 31.3
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 10.5 mg
  • Total Carbs: 7.0 g
  • Dietary Fiber: 1.6 g
  • Protein: 1.3 g

View full nutritional breakdown of Salsa calories by ingredient
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Introduction

My homemade salsa that Patrick says is better than any store bought salsa My homemade salsa that Patrick says is better than any store bought salsa
Number of Servings: 10

Ingredients

    6 lg tomatoes
    2 lg jalapeno peppers
    1 lg red onion
    4 cloves of garlic
    1 bunch of cilantro

Directions



Serving Size: makes 10 1 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user PSUFAN76.

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