Ricotta cream for toppings

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 86.0
  • Total Fat: 3.5 g
  • Cholesterol: 15.0 mg
  • Sodium: 95.2 mg
  • Total Carbs: 6.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 8.0 g

View full nutritional breakdown of Ricotta cream for toppings calories by ingredient
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Introduction

As delicious as easy to prepare. Just try it. You can add maple sugar instead of honey, or one tablespoon of granulated sugar and a drop of vanilla As delicious as easy to prepare. Just try it. You can add maple sugar instead of honey, or one tablespoon of granulated sugar and a drop of vanilla
Number of Servings: 4

Ingredients

    Mix one cup of fresh 5% ricotta and
    one tablespoon of honey .
    Stir well, it will make a more fluffy cream.

Directions

Nothing to cook, nothing to freeze !

Number of Servings: 4

Recipe submitted by SparkPeople user LOULOU27.

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