Breakfast Hash

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 274.4
  • Total Fat: 13.4 g
  • Cholesterol: 31.3 mg
  • Sodium: 667.3 mg
  • Total Carbs: 28.8 g
  • Dietary Fiber: 3.8 g
  • Protein: 10.3 g

View full nutritional breakdown of Breakfast Hash calories by ingredient
Submitted by:

Introduction

Only for occasional Use Only for occasional Use
Number of Servings: 2

Ingredients

    1) 3 Piece Farmland Low Sodium Bacon (diced)
    2) 2 oz Jimmy Dean Regular Sausage (broken up)
    3) 2 Cup Diced Potatoes
    4) 1/4 cup Diced Onion
    5) 1/2 tsp Black Pepper
    6) 1/2 tsp Louisiana Cajun Seasoning

Tips

Add peppers, mushrooms


Directions

1) Render and Brown Bacon and sausage in a medium skillet
2) Add Potatoes and Onions and seasonings and cook until potatoes start to crisp.
3) Dump onto a couple of paper towels and let absorb as much grease as possible

Serving Size: Makes 2 1 Cup Servings

Number of Servings: 2

Recipe submitted by SparkPeople user JMW65483.

Rate This Recipe