Brats, Cabbage & Beer

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 370.7
  • Total Fat: 26.5 g
  • Cholesterol: 57.6 mg
  • Sodium: 557.6 mg
  • Total Carbs: 18.6 g
  • Dietary Fiber: 3.7 g
  • Protein: 14.0 g

View full nutritional breakdown of Brats, Cabbage & Beer calories by ingredient



Number of Servings: 5

Ingredients

    16 oz Bratwursts
    1 head red cabbage
    1.5 cups homemade ham stock
    1 Lone Star Beer
    .5 Onion

Directions

Saute onion while browning brats
Add shredded cabbage, beer and stock
Simmer for 20 minutes

Serving Size: Makes 5 Servings

Number of Servings: 5

Recipe submitted by SparkPeople user PHATBEETZ.

TAGS:  Beef/Pork |