Cider Vinegar & Mayo Salad dressing

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 111.5
  • Total Fat: 11.7 g
  • Cholesterol: 5.0 mg
  • Sodium: 366.3 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.3 g

View full nutritional breakdown of Cider Vinegar & Mayo Salad dressing calories by ingredient


Introduction

From the Basque restaurant I used to go to with my family as a child From the Basque restaurant I used to go to with my family as a child
Number of Servings: 8

Ingredients

    1/2 C Mayo (use any flavor/brand)
    4 Tbsp Cider Vinegar (more or less to your taste)
    1 Tbsp Olive Oil (can omit)
    1/4 tsp salt (regular or sea salt works)
    2 Cloves garlic
    1/4 tsp Garlic powder

Tips

can add to salad about 20 minutes before serving to marry flavors and coat salad & make sure not to serve on date night, it kills your breath but tastes very good!


Directions

Combine ingredients and shake to mix

Serving Size: makes 4-6 servings

TAGS:  Side Items |