Momma's Meatload

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 326.1
  • Total Fat: 12.1 g
  • Cholesterol: 120.0 mg
  • Sodium: 1,607.2 mg
  • Total Carbs: 21.7 g
  • Dietary Fiber: 0.8 g
  • Protein: 31.7 g

View full nutritional breakdown of Momma's Meatload calories by ingredient
Report Inappropriate Recipe

Submitted by:

Introduction

My mother-in-law's meatloaf recipe. My mother-in-law's meatloaf recipe.
Number of Servings: 4

Ingredients

    1 lb 93% lean ground beef (or less)
    0.5 cup Progresso Italian bread crumbs
    1 large egg
    0.25 cup nonfat milk
    1 clove of garlic, minced
    1 packet Lipton beefy onion soup
    Giorgio (small can) mushroom stems and pieces

Directions

Add all ingredients, mix well. Add to greased loaf pan. Cook at 375 for 20 minutes. Pour any grease out halfway through cooking and continue until no longer pink about 30 - 35 minutes.

Serving Size: Makes 4 slices

Rate This Recipe

 
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.