Vegan Makeover: Stepf's Easy Bean Tostadas (by SP_STEPF)


5 of 5 (1)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 210.7
  • Total Fat: 3.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 236.1 mg
  • Total Carbs: 37.8 g
  • Dietary Fiber: 9.1 g
  • Protein: 7.5 g

View full nutritional breakdown of Vegan Makeover: Stepf's Easy Bean Tostadas (by SP_STEPF) calories by ingredient
Report Inappropriate Recipe

Submitted by:

View the original recipe for Easy Bean Tostadas

Introduction

These tostadas are cheap and easy to make--and they're full of fiber! These tostadas are cheap and easy to make--and they're full of fiber!
Number of Servings: 4

Ingredients

    4 corn tortillas
    1 can pinto beans, drained and rinsed
    1 cup salsa
    1/2 cup shredded vegan cheese, such as Daiya

Directions

Preheat the oven to 375 degrees Fahrenheit.
Place the pinto beans in a bowl, add the salsa and mash with a fork until well combined.
Place tortillas on a baking sheet, and place in oven for five minutes, until slightly crispy. Remove from oven and divide bean-salsa mixture among the tortillas. Top with cheese, and return to the oven until beans are heated and cheese is melted, about five minutes.
Serve immediately.


Rate This Recipe

Member Ratings For This Recipe

 
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.