Cauliflower Gratin

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,136.6
  • Total Fat: 75.4 g
  • Cholesterol: 262.4 mg
  • Sodium: 633.0 mg
  • Total Carbs: 74.7 g
  • Dietary Fiber: 22.0 g
  • Protein: 52.8 g

View full nutritional breakdown of Cauliflower Gratin calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 1


    Place 1 head cauliflower florets in a 2-quart baking dish. Whisk 1/2 cup heavy cream, 1/2 tsp. dry mustard and 1 tsp. salt, then pour over the cauliflower. Sprinkle 1 cup shredded greyere and 1/3 cup breadcrumbs on top, Bake at 350 degress F until tender, about 45 minutes.


Serving Size: Makes approx. 4 - 6 servings

Number of Servings: 1

Recipe submitted by SparkPeople user WHIEMSTRA.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.