Turkey Chili

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 180.8
  • Total Fat: 3.7 g
  • Cholesterol: 32.0 mg
  • Sodium: 479.9 mg
  • Total Carbs: 22.5 g
  • Dietary Fiber: 7.6 g
  • Protein: 15.7 g

View full nutritional breakdown of Turkey Chili calories by ingredient
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Yummy alternative to regular beef chili. Yummy alternative to regular beef chili.
Number of Servings: 10


    1 pound ground beef
    1 small sweet onion, diced
    1 Tblsp. Chili powder
    1 Tsp. Onion salt
    1 Tsp. Ground corriander
    1 Tsp. Cumin
    1 Tsp. Pepper
    1 Can pinto beans
    1 Can small red kidney beans
    1 can tomato paste
    1 cup water


Serve with elbow macaroni and topped with cheddar!


Saute onion 5 minutes in small amount of olive oil. Add ground turkey and brown until cooked. Add spices. Add beans, tomato paste, tomatoes, and water. Simmer 20 minutes.

Serving Size: Makes 10 servings

Number of Servings: 10

Recipe submitted by SparkPeople user TGRAY40.

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