GF Lasagne

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 350.6
  • Total Fat: 15.7 g
  • Cholesterol: 43.3 mg
  • Sodium: 630.8 mg
  • Total Carbs: 32.3 g
  • Dietary Fiber: 3.0 g
  • Protein: 18.3 g

View full nutritional breakdown of GF Lasagne calories by ingredient
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Number of Servings: 12


    15 Tinkyada noodles
    3 cups mozzarella cheese shredded separated into 2 cup and 1 cup
    1 lb lean ground beef
    2 bottles Bertolli sauce
    1 cup water


Brown & drain beef
Add sauce
Layer sauce, UNCOOKED noodles and cheese for 3 layers in oblong baking dish.
Pour 1 cup water evenly over top
Cover with foil and bake at 375 for 1 hr
Uncover and add reserved cup of cheese on top
Bake for 20 minutes more

Serving Size: Makes 12 pieces

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