GF Lasagne
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 350.6
- Total Fat: 15.7 g
- Cholesterol: 43.3 mg
- Sodium: 630.8 mg
- Total Carbs: 32.3 g
- Dietary Fiber: 3.0 g
- Protein: 18.3 g
View full nutritional breakdown of GF Lasagne calories by ingredient
Number of Servings: 12
Ingredients
-
15 Tinkyada noodles
3 cups mozzarella cheese shredded separated into 2 cup and 1 cup
1 lb lean ground beef
2 bottles Bertolli sauce
1 cup water
Directions
Brown & drain beef
Add sauce
Layer sauce, UNCOOKED noodles and cheese for 3 layers in oblong baking dish.
Pour 1 cup water evenly over top
Cover with foil and bake at 375 for 1 hr
Uncover and add reserved cup of cheese on top
Bake for 20 minutes more
Serving Size: Makes 12 pieces
Add sauce
Layer sauce, UNCOOKED noodles and cheese for 3 layers in oblong baking dish.
Pour 1 cup water evenly over top
Cover with foil and bake at 375 for 1 hr
Uncover and add reserved cup of cheese on top
Bake for 20 minutes more
Serving Size: Makes 12 pieces
