Patti's Pumpkin Scones
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Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 81.7
- Total Fat: 2.0 g
- Cholesterol: 5.1 mg
- Sodium: 93.5 mg
- Total Carbs: 14.3 g
- Dietary Fiber: 0.9 g
- Protein: 2.2 g
View full nutritional breakdown of Patti's Pumpkin Scones calories by ingredient
Submitted by: HUBBYANDI
Introduction
Recipe taken from a yogurt container, but I got the recipe from someone and don't know what brand. Recipe taken from a yogurt container, but I got the recipe from someone and don't know what brand.Number of Servings: 24
Ingredients
-
1 1/2 cup flour
1 cup whole wheat flour
1 Tblsp baking powder
1/2 tsp cinnamon
1/2 tsp nutmeg
1/4 tsp cloves
1/4 tsp ginger
1/4 cup honey
3 Tblsp butter
2 egg whites
1/2 cup mashed pumpkin
1 cup french vanilla yogurt
Directions
Combine dry ingredients, cut in butter; whisk wet ingredients-fold into dry ingredients.
On floured surface roll out into 1 inch rectangle. Divide into 3 equal pieces. then cut them into 8 triangles. Bake 15-20 minutes in 425 degree oven.
Serving Size: Makes 24 scones
Number of Servings: 24
Recipe submitted by SparkPeople user HUBBYANDI.
On floured surface roll out into 1 inch rectangle. Divide into 3 equal pieces. then cut them into 8 triangles. Bake 15-20 minutes in 425 degree oven.
Serving Size: Makes 24 scones
Number of Servings: 24
Recipe submitted by SparkPeople user HUBBYANDI.
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