Slow cooker turkey with tomatos + mushrooms

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 121.3
  • Total Fat: 1.3 g
  • Cholesterol: 30.5 mg
  • Sodium: 1,152.0 mg
  • Total Carbs: 16.9 g
  • Dietary Fiber: 2.1 g
  • Protein: 14.7 g

View full nutritional breakdown of Slow cooker turkey with tomatos + mushrooms calories by ingredient
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Introduction

super easy slow cooker recipe super easy slow cooker recipe
Number of Servings: 10

Ingredients

    1 turkey breast. as close to 1 Kg as you can get
    250G chopped or halved mushrooms

    1 small can tomato paste
    1 large can diced tomatos
    1 packet club house Italian chicken slow cooker spice mix

Tips

I shred the meat once it's done cooking, and use it as a 'sauce' over steamed cauliflower, rice, or pasta.


Directions

put mushrooms + turkey in crock pot.

Mix paste, tomatos + spice mix together, then pour over turkey.

Set slow cooker to low and cook for 8 hours.

Serving Size: makes a TONNE of this yummy 'sauce'

Number of Servings: 10

Recipe submitted by SparkPeople user TAYBIRD_83.

TAGS:  Poultry |

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