Chocolate Oat Almond-Butter Balls

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 93.4
  • Total Fat: 5.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.4 mg
  • Total Carbs: 15.1 g
  • Dietary Fiber: 1.6 g
  • Protein: 2.0 g

View full nutritional breakdown of Chocolate Oat Almond-Butter Balls calories by ingredient


Introduction

Truly no-bake since you don't have to melt sugar, etc. Truly no-bake since you don't have to melt sugar, etc.
Number of Servings: 24

Ingredients

    3/4 c. peanut butter
    1/2 c. honey or agave nectar
    1 tsp. vanilla
    1 3/4 c. rolled oats
    1 tbsp. unsweetened cocoa


Tips

Can add 1 c. of shredded coconut if you want to mix it up a little. If you add coconut, only use 1 c. oats.


Directions

Combine peanut butter, honey, vanilla and cocoa powder. Add oatmeal. Stir together. Once ingredients have been stirred together roll into balls. Chill rolled balls in refrigerator for one to two hours.


Serving Size: Makes twenty-four 1" balls.

Number of Servings: 24

Recipe submitted by SparkPeople user JAKRUSSEL3.