Cheeseburger Tacos

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 379.7
  • Total Fat: 20.2 g
  • Cholesterol: 85.0 mg
  • Sodium: 943.9 mg
  • Total Carbs: 21.4 g
  • Dietary Fiber: 7.2 g
  • Protein: 34.8 g

View full nutritional breakdown of Cheeseburger Tacos calories by ingredient
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Number of Servings: 4


    Cheeseburger Tacos
    1 pound ground beef, 93% lean
    8 corn taco shells (flat-bottomed shells, if available)
    1 cup cheese, reduced fat, shredded
    1 cup lettuce, shredded
    1 cup dill pickle, sliced
    1 cup fresh tomato, chopped
    2 Tbsp onion, finely diced
    Toppings: ketchup, mustard, and fat-free mayonnaise


In a large nonstick saucepan, brown the ground beef; stirring and breaking up lump. To serve distribute ingredients equally into taco shells. Top with any of the optional condiments.
Substitute: Meatless hamburger crumbles and/or skip taco shell and add more lettuce for a salad.
-Adapted from Hungry Girl

Serving Size: 4- 2 tacos per serving

Number of Servings: 4

Recipe submitted by SparkPeople user IAMDESIGNERKT.

TAGS:  Beef/Pork |

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