Chicken Salad

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 205.5
  • Total Fat: 11.1 g
  • Cholesterol: 55.6 mg
  • Sodium: 340.1 mg
  • Total Carbs: 4.1 g
  • Dietary Fiber: 1.2 g
  • Protein: 20.6 g

View full nutritional breakdown of Chicken Salad calories by ingredient



Number of Servings: 5

Ingredients

    15 oz boneless, skinless chicken breast, grilled and diced
    1.5 tbsp Dijon Mustard
    3 oz Light Mayonnaise
    .3 c Onions, chopped
    .5 tsp Dill weed, dried
    1 c Celery,diced
    1 oz Pecans, chopped

Tips

Consider adding chopped grapes or dried cranberries to this for a little tart kick


Directions

mix all ingredients together and let sit for a few hours

Serving Size: Aproximately 5, 3 oz servings

Number of Servings: 5

Recipe submitted by SparkPeople user BONGIRL3.