BBQ hamburgers
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 383.3
- Total Fat: 16.9 g
- Cholesterol: 48.2 mg
- Sodium: 524.9 mg
- Total Carbs: 41.8 g
- Dietary Fiber: 1.1 g
- Protein: 13.6 g
View full nutritional breakdown of BBQ hamburgers calories by ingredient
Introduction
Takes a while Takes a whileNumber of Servings: 16
Ingredients
-
2 lbs hamburger meat
1 c sugar
1 onion
1/4 c vinegar
1 jar of ketchup small 14 oz
Tips
We prefer to simmer then put it in the fridge and place in the crockpot the next day for a couple of hours, great for a crowd!
Directions
Make your hamburger patties, 2 oz's and brown them in a pan. Simmer your other ingredients in a pot for 30 minutes or more. then add browned hamburgers, simmer for another hour. you can serve now or refridgereate and serve next day
Serving Size: makes 16 2 oz burgers
Number of Servings: 16
Recipe submitted by SparkPeople user TIFALOCKHEART.
Serving Size: makes 16 2 oz burgers
Number of Servings: 16
Recipe submitted by SparkPeople user TIFALOCKHEART.
