Slow Cooker Chicken & Mushrooms

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 241.1
  • Total Fat: 5.4 g
  • Cholesterol: 65.7 mg
  • Sodium: 907.8 mg
  • Total Carbs: 16.5 g
  • Dietary Fiber: 1.6 g
  • Protein: 27.9 g

View full nutritional breakdown of Slow Cooker Chicken & Mushrooms calories by ingredient



Number of Servings: 4

Ingredients

    2 chicken breasts
    low-fat cream of celery soup
    low-fat cream of mushroom soup
    1.5 cups sliced fresh mushrooms
    lime juice
    pepper
    paprika
    1/4 cup (or less) cider or red wine vinegar
    2 tbsp vanilla
    1/4 cup parmesan cheese

Directions

Place chicken in bottom of slow cooker. Season with spices. Add mushrooms, two cans of soup. Add vinegar & vanilla (a substitution for sherry), and finally sprinkle the cheese over top. Cook on low for approx. seven hours.

Number of Servings: 4

Recipe submitted by SparkPeople user PIPPINMCTAGGART.