Jalapeno Poppers

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 86.8
  • Total Fat: 7.0 g
  • Cholesterol: 14.5 mg
  • Sodium: 214.0 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.7 g

View full nutritional breakdown of Jalapeno Poppers calories by ingredient
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Most requested recipe to bring to parties! Most requested recipe to bring to parties!
Number of Servings: 24


    12 Jalapenos - cut in half and seeded
    8 oz cream cheese
    3 tbl mayonaise
    3 tbl green onion, chopped
    2 tsp tabasco sauce*
    1/2 cup parmesan cheese
    12 slices uncooked bacon

    Mix cream cheese, mayo, green onion, tabasco - stuff into pepper halves, dip into parmesan cheese and then wrap 1/2 slice of bacon around the pepper and secure with toothpick. Bake in oven at 375 for 45 min. or until bacon is cooked


* You can use more tobasco to make more spicy. These are addicting.....I could eat a bucket of them!


Bake in over at 375 for 45 minutes or until bacon is cooked.

Serving Size: Makes 24 poppers

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