Lemon Artichoke Pasta

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 207.9
  • Total Fat: 9.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 323.1 mg
  • Total Carbs: 28.1 g
  • Dietary Fiber: 7.2 g
  • Protein: 6.4 g

View full nutritional breakdown of Lemon Artichoke Pasta calories by ingredient
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Number of Servings: 6

Ingredients

    Tomatoes, Lemon juice, Artichokes, Whole Wheat Pasta, Soymilk, Capers, Italian Seasoning, Oregano, Extra Virgin Olive Oil, Garlic Cloves

Directions



Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user STAYHEALTHY26.

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