Taco/Burrito Meat Extra Lean

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 109.7
  • Total Fat: 7.2 g
  • Cholesterol: 41.8 mg
  • Sodium: 307.0 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 0.2 g
  • Protein: 9.1 g

View full nutritional breakdown of Taco/Burrito Meat Extra Lean calories by ingredient
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low fat Taco Meat low fat Taco Meat
Number of Servings: 9


    8oz Extra Lean Ground Beef
    8ox Jenny O Ground Turkey
    1 Medium Onion Diced
    1 Pk Taco Seasoning Mix
    1/2 C water


Add diced green chilies if desired


1) Brown ground meat with onions and drain any if any fat.
2) Add seasoning and water and simmer for 7 to 10 minutes or until most of water is evaporated.

Serving Size: Makes 9 1/4 Cup (each 1/4 = 2oz

Number of Servings: 9

Recipe submitted by SparkPeople user JMW65483.

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