Tuna Melts

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 566.2
  • Total Fat: 26.7 g
  • Cholesterol: 69.4 mg
  • Sodium: 1,210.9 mg
  • Total Carbs: 37.4 g
  • Dietary Fiber: 2.4 g
  • Protein: 41.3 g

View full nutritional breakdown of Tuna Melts calories by ingredient



Number of Servings: 6

Ingredients

    Tuna, Canned in Water, 4 can (remove)
    *Best Foods Regular Mayonnaise, 8 tbsp (remove)
    Celery, raw, 2 stalk, medium (7-1/2" - 8" long) (remove)
    Dill Pickles, 2 small (remove)
    Orowheat Oatnut bread, 6 serving (remove)
    Cheddar Cheese, 6 slice (1 oz) (remove)

Directions



Number of Servings: 6

Recipe submitted by SparkPeople user SUSANNAH07.

TAGS:  Fish | Lunch | Fish Lunch |