easy shepard pie
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 279.6
- Total Fat: 11.5 g
- Cholesterol: 60.5 mg
- Sodium: 831.8 mg
- Total Carbs: 26.3 g
- Dietary Fiber: 2.5 g
- Protein: 18.3 g
View full nutritional breakdown of easy shepard pie calories by ingredient
Number of Servings: 8
Ingredients
-
1 lb. ground turkey
1 cup frozen corn
1 cup frozen green beans
2 can campbell's tomato soup - healthy choice
1 package mashed potato
1 cup cheddar cheese
Directions
1. GROUND TURKEY
2. PREPARE MASHED POTATO ACCORDING TO PACKAGE DIRECTIONS
3. PLACE COOKED GROUND TURKEY IN CASSAROLE DISH
4. COVER TURKEY WITH FROZEN CORN, GREEN BEANS AND CANS OF SOUP.
5. TOP WITH MASHED POTATO.
6. PLACE IN OVEN FOR 25 MINUTES AT 350 DEGREES.
7. AFTER 25 MINUTES, TOP WITH CHEDDAR CHEESE FOR ADDITONAL 10 MINUTES OR UNTIL CHEESE MELTS.
Number of Servings: 8
Recipe submitted by SparkPeople user GREENEYES7673.
2. PREPARE MASHED POTATO ACCORDING TO PACKAGE DIRECTIONS
3. PLACE COOKED GROUND TURKEY IN CASSAROLE DISH
4. COVER TURKEY WITH FROZEN CORN, GREEN BEANS AND CANS OF SOUP.
5. TOP WITH MASHED POTATO.
6. PLACE IN OVEN FOR 25 MINUTES AT 350 DEGREES.
7. AFTER 25 MINUTES, TOP WITH CHEDDAR CHEESE FOR ADDITONAL 10 MINUTES OR UNTIL CHEESE MELTS.
Number of Servings: 8
Recipe submitted by SparkPeople user GREENEYES7673.