Olive Oil Dressing, Low Carb

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Nutritional Info
  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 60.6
  • Total Fat: 6.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.1 mg
  • Total Carbs: 0.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Olive Oil Dressing, Low Carb calories by ingredient


Introduction

http://www.weightandwellness.com/olive_oil
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Number of Servings: 32

Ingredients

    1 cup olive oil
    1/2 cup Cider vinegar
    1/2 cup water
    1 tsp Dijon Mustard
    1 clove garlic

Directions

Press garlic through garlic press. Add all other ingredients. Mix in food processor.

Serving Size: Makes 32 servings of 2 Tbs each