Terry's Squash Cassarole

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 131.0
  • Total Fat: 2.2 g
  • Cholesterol: 3.3 mg
  • Sodium: 194.3 mg
  • Total Carbs: 20.4 g
  • Dietary Fiber: 4.6 g
  • Protein: 10.0 g

View full nutritional breakdown of Terry's Squash Cassarole calories by ingredient



Number of Servings: 4

Ingredients

    Cook and mash squash
    Sautee onion in non-stick pan, coated with pam.
    Mix squash, egg beaters, bread crumbs, and onions. Place in baking dish. Top with parmesan. Bake at 375 for 45 minutes.

Directions



Serving Size: 1.5 cups

Number of Servings: 4

Recipe submitted by SparkPeople user EGREENYMOM.