Tuna Casserole

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 244.5
  • Total Fat: 8.6 g
  • Cholesterol: 45.3 mg
  • Sodium: 660.5 mg
  • Total Carbs: 24.4 g
  • Dietary Fiber: 1.7 g
  • Protein: 18.0 g

View full nutritional breakdown of Tuna Casserole calories by ingredient



Number of Servings: 8

Ingredients

    *Tuna, Starkist Chunk White Albacore in Water, 2 cans

    Cream of Mushroom Soup, 1 can

    Pasta, cooked, 12 oz

    Milk, nonfat, 1 cup

    Celery, raw, 1 cup, diced

    Onions, raw, 3/4 cup, chopped

    Mushrooms, fresh, 2 cup, pieces or slices

    Bread crumbs, dry, grated, seasoned, .5 cup

    Peas, frozen, 0.5 cup

    Peppers, sweet, red, raw, sliced, .5 cup

    Cheddar Cheese, 1 cup, shredded

    spices to taste, especially chii sauce

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user MARISSAMARQUEZ.

TAGS:  Fish |