Garlicky Veggie Pizza

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 261.7
  • Total Fat: 19.2 g
  • Cholesterol: 33.1 mg
  • Sodium: 138.6 mg
  • Total Carbs: 19.4 g
  • Dietary Fiber: 0.9 g
  • Protein: 6.3 g

View full nutritional breakdown of Garlicky Veggie Pizza calories by ingredient
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A cool, refreshing treat with a crunch! A cool, refreshing treat with a crunch!
Number of Servings: 12


    2 tubes of Pillsbury Garlic Butter crescent rolls
    2 8 oz packages of full fat cream cheese
    1/2 c plain greek yogurt
    1/2 c full fat mayonnaise

    red peppers

    You want about 4 cups of chopped veggies of your choice.


Line cookie sheet with crescent roll dough. Bake at 350 for about 8-10 min or until golden. Let cool.

Mix cheese, yogurt and mayo. Add some garlic powder and dill weed if you so desire.

Spread over cooled crust. Top with chopped veggies. Cut into 12 slices. Serve!

Serving Size: Makes 12 pieces

TAGS:  Vegetarian Meals |

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