apple crisp

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 205.8
  • Total Fat: 5.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 19.0 mg
  • Total Carbs: 40.2 g
  • Dietary Fiber: 5.2 g
  • Protein: 1.8 g

View full nutritional breakdown of apple crisp calories by ingredient
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Number of Servings: 8


    8 peeled and sliced apples
    2 Tbl. sugar
    2 Tbl. lemon juice
    1 cup oats
    1/2 cup brown sugar
    1/3 cup flour
    1/3 cup margarine, melted
    1 tsp apple pie spice
    2 Tbl dried cranberries
    2 Tbl raisins


Mix together apples, sugar and lemon juice. Put in 8" dish and sprinkle with dried fruit. Mix oats, flour, sugar, apple pie spice and melted margarine together and sprinkle on top of apples. Bake at 375 degrees for 30 to 35 min. until apples are tender.

Serving Size: 8 servings

TAGS:  Desserts |

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