Crab Salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 167.0
  • Total Fat: 6.3 g
  • Cholesterol: 32.0 mg
  • Sodium: 1,017.2 mg
  • Total Carbs: 17.6 g
  • Dietary Fiber: 1.8 g
  • Protein: 10.6 g

View full nutritional breakdown of Crab Salad calories by ingredient
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Number of Servings: 6


    1 lb Imitation Crab
    1 cup Kraft Mayo Fat Free
    1 cup Light Sour Cream
    2 large Celery stalks, chopped
    1/4 cup Onions, chopped
    1 tbsp Dill weed
    1 tbsp Paprika


Add all ingredients in bowl and stir well. Enjoy!

Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user HARMONY500.

TAGS:  Fish |

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