Couscous salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 366.0
  • Total Fat: 4.1 g
  • Cholesterol: 49.8 mg
  • Sodium: 1,580.6 mg
  • Total Carbs: 51.9 g
  • Dietary Fiber: 5.8 g
  • Protein: 29.8 g

View full nutritional breakdown of Couscous salad calories by ingredient
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Introduction

Cut everything into bite sized pieces, toss all together. Serve or allow flavors to blend, then serve. Cut everything into bite sized pieces, toss all together. Serve or allow flavors to blend, then serve.
Number of Servings: 1

Ingredients

    cooked couscous, rotisserie chicken, carrots, asparagus, garlic, sundried tomato pesto, olive oil, balsamic vinegar, dill weed, crushed red pepper, onion powder, salt and pepper

Directions



Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user CHEFGRACE.

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