Tomato egg noodles

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 431.1
  • Total Fat: 6.0 g
  • Cholesterol: 162.8 mg
  • Sodium: 1,040.5 mg
  • Total Carbs: 78.5 g
  • Dietary Fiber: 3.3 g
  • Protein: 16.8 g

View full nutritional breakdown of Tomato egg noodles calories by ingredient



Number of Servings: 1

Ingredients

    Plain Flour
    Small egg
    Tomato paste
    Salt

Directions



Serving Size: makes a serving for 1

Number of Servings: 1

Recipe submitted by SparkPeople user TAWAXD.

TAGS:  Vegetarian Meals |