Bison Steak and Potato Pizza

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 250.0
  • Total Fat: 6.9 g
  • Cholesterol: 41.4 mg
  • Sodium: 727.4 mg
  • Total Carbs: 26.3 g
  • Dietary Fiber: 1.1 g
  • Protein: 18.8 g

View full nutritional breakdown of Bison Steak and Potato Pizza calories by ingredient
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Number of Servings: 4


    12" premade pizza crust
    6 ounces chopped bison steak
    1 medium onion, thinly sliced
    1 medium potato thinly sliced
    1/2 cup BBQ sauce
    1 cup shredded mozzarella cheese


Saute the steak and onion together in a pan. Add potatoes and cook until they are tender (time will depend on how thick they are).
Spread the BBQ sauce evenly over the crust, cover with the potatoes and steak and top with the cheese.
Etiher cook in a 425 oven for about 15 minutes or cook on the grill until cheese is golden.

Serving Size: 1/4 of pizza

TAGS:  Beef/Pork |

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