Peanut Butter Cookies

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Nutritional Info
  • Servings Per Recipe: 60
  • Amount Per Serving
  • Calories: 80.8
  • Total Fat: 4.6 g
  • Cholesterol: 9.2 mg
  • Sodium: 59.8 mg
  • Total Carbs: 9.4 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.9 g

View full nutritional breakdown of Peanut Butter Cookies calories by ingredient
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Number of Servings: 60


    *Peanut Butter, chunk style, 1 cup
    Butter, salted, .5 cup
    Brown Sugar, .5 cup, packed
    Granulated Sugar, .5 cup
    Egg, fresh, 1 extra large
    Vanilla Extract, 1 tsp
    *Wheat flour, white, all-purpose, unenriched, 1.75 cup
    Baking Powder, .75 tsp
    Salt, .25 tsp


Preheat oven to 375
Cream together butters and sugars.
Blend in Egg, milk, vanilla.
Mix together dry incredients and add to wet mixture.
roll tablespoon sized balls of dough.
Place them two inches apart and press in with a fork.
Bake 8-10 minutes in preheated oven.

Serving Size: Makes about 60 inch cookies

Number of Servings: 60

Recipe submitted by SparkPeople user ERICALYNNE5.

TAGS:  Desserts |

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