Chia Tapioca Pudding

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 134.8
  • Total Fat: 8.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 115.8 mg
  • Total Carbs: 12.1 g
  • Dietary Fiber: 8.6 g
  • Protein: 4.0 g

View full nutritional breakdown of Chia Tapioca Pudding calories by ingredient
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Consistency and flavor of tapioca pudding Consistency and flavor of tapioca pudding
Number of Servings: 4


    2.5 cup Vanilla Almond Milk - unsweetened,
    .5 cup Chia seeds (whole),
    2 tbsp Splenda,
    2 tsp cinnamon,
    .25 tsp ground cloves


Combine all ingredients. Allow chia to absord liquid at room temperature, stirring occasionally. Serve after one hour or refrigerate overnight.

Serving Size: Makes 4 serving, approximately 1/2-cup each

Number of Servings: 4

Recipe submitted by SparkPeople user KALELSTICK.

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