banana chocolate bread

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 158.2
  • Total Fat: 6.8 g
  • Cholesterol: 42.2 mg
  • Sodium: 82.1 mg
  • Total Carbs: 22.4 g
  • Dietary Fiber: 1.4 g
  • Protein: 3.1 g

View full nutritional breakdown of banana chocolate bread calories by ingredient
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Number of Servings: 16


    2 cups flour
    1/3 cup granulated sugar
    2 tsp baking powder
    1/4 c cocoa powder
    pinch of salt
    3 mashed ripe banana's
    1/2 cup melted butter
    1/4 cup milk
    2 eggs


mix all dry ingredients together in a bowl, then mix all wet ingredients in a separate bowl. add the dry ingredients to the wet ingedients and place batter in a greaded 2 L loaf pan. cook at 350 F for 60 minutes. Let cool on rack completely before serving. Serves 16

Number of Servings: 16

Recipe submitted by SparkPeople user LARA_REBECCA.

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