Almost Fried Rosemary Potatoes

4.3 of 5 (4)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 83.5
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 6.4 mg
  • Total Carbs: 16.4 g
  • Dietary Fiber: 2.1 g
  • Protein: 1.9 g

View full nutritional breakdown of Almost Fried Rosemary Potatoes calories by ingredient


These are a great alternative to fried potatoes These are a great alternative to fried potatoes
Number of Servings: 4


    Red Potatoes
    Fresh Ground Pepper (to taste)
    Pam Olive Oil Spray


Preheat oven to 350 degrees.

Rinse off potatoes. Cut potatoes into approximately 1" pieces. Put into a bowl. Spray with Pam Olive Oil Spray, then sprinkle with dried rosemary. Sitr, spray again and add more rosemary.

Spread potatoes onto baking sheet. Add fresh ground pepper to preference. Bake 18-20 minutes until golden brown.

Number of Servings: 4

Recipe submitted by SparkPeople user HUMBLEOPUS.

Member Ratings For This Recipe

  • no profile photo

    1 of 1 people found this review helpful
    I made these last night for dinner, only did bigger chunks, along with onion wedges, fennel bulbs, and carrots! (just drizzed a little EVOO on them...added fresh ground sea salt also....) delish! - 1/20/08

  • no profile photo

    Very Good
    good stuff! I agree with the extended cooking time - 2/24/08

  • no profile photo

    Very Good
    Did take longer to cook, but very good. - 2/9/08

  • no profile photo

    Very Good
    Good. Had to cook more like 45 minutes though! - 1/23/08

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    How much is a serving? - 1/23/08