Crab Salad with Olive Oil Mayo

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 111.4
  • Total Fat: 6.0 g
  • Cholesterol: 14.9 mg
  • Sodium: 426.7 mg
  • Total Carbs: 10.1 g
  • Dietary Fiber: 0.4 g
  • Protein: 4.2 g

View full nutritional breakdown of Crab Salad with Olive Oil Mayo calories by ingredient
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Light and delicious crab salad. Light and delicious crab salad.
Number of Servings: 2


    3 Sticks Imitation Crab Meat, or approx. 1/2 cup flaked crab meat

    1/4 c up chopped celery

    1 tbsp chopped onions

    3 tbsp Kraft mayo with Olive Oil (low fat)

    Salt and Pepper to taste


Mix all ingredients in a glass bowl until well blended. Refrigerate 30 minutes before serving.

Serving Size: Makes 2 1/2-cup servings

Number of Servings: 2

Recipe submitted by SparkPeople user FMAN_29.

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