Chicken Chili
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Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 1,303.7
- Total Fat: 5.0 g
- Cholesterol: 165.0 mg
- Sodium: 4,349.9 mg
- Total Carbs: 191.6 g
- Dietary Fiber: 68.2 g
- Protein: 128.0 g
View full nutritional breakdown of Chicken Chili calories by ingredient
Submitted by: MOM2SHAY
Number of Servings: 1
Ingredients
-
Boneless, skinless chicken breasts, 12 oz
dark red kidney beans, 1 can
light red kidney beans, 1 can
chili beans, 1 can
tomato sauce, no salt added, 1 small can
1 packet chili seasoning
rotel tomatoes, 1 can
Directions
Place all in crock pot. Cook on high for 5-6 hours, low 8-10 hours
Serving Size: makes 8 1 1/2 cup servings
Number of Servings: 1
Recipe submitted by SparkPeople user MOM2SHAY.
Serving Size: makes 8 1 1/2 cup servings
Number of Servings: 1
Recipe submitted by SparkPeople user MOM2SHAY.