Whole Wheat Applesauce Cake

Whole Wheat Applesauce Cake
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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 112.3
  • Total Fat: 5.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 52.9 mg
  • Total Carbs: 17.1 g
  • Dietary Fiber: 1.5 g
  • Protein: 1.4 g

View full nutritional breakdown of Whole Wheat Applesauce Cake calories by ingredient
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Number of Servings: 24


    2 Cups Whole Wheat Flour
    1 Cup Sugar
    1 Tsp. Salt
    1 Tsp. Cinnamon
    1 Tsp. Baking Soda
    2 Tsp. Cloves
    1/2 Tsp. Nutmeg
    4 Tsp. Cocoa
    1 Cup Applesauce
    1/2 Cup Oil


Mix all ingredients together in a large bowl. Mix well, add oil and applesauce- mix well. Put in an ungreased Bunt Pan. Bake at 350 for 35 minutes. Serve warm plain or with whipped cream.

Serving Size: Makes approx. 24 Slices

Number of Servings: 24

Recipe submitted by SparkPeople user RUNNINGFORHIM15.

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