Easter Bread for bread machine

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 152.3
  • Total Fat: 2.3 g
  • Cholesterol: 25.0 mg
  • Sodium: 36.8 mg
  • Total Carbs: 27.4 g
  • Dietary Fiber: 0.7 g
  • Protein: 5.0 g

View full nutritional breakdown of Easter Bread for bread machine calories by ingredient
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Number of Servings: 15


    *Milk, Fat Free, Skim, 8 oz(1 cup)
    Egg, fresh, 2 large
    Becel light margerine, 9 tsp(3 Tbsp)
    Granulated Sugar, .5 cup(1/2 cup)
    3 c bread flour
    *Active Dry Yeast, 2.25 tsp


Add ingredients in order as listed.
Use basic bread program.

Serving Size: 1 serving/1 slice

Number of Servings: 15

Recipe submitted by SparkPeople user CAITRIA.

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