Black Bean Chili

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 218.8
  • Total Fat: 9.9 g
  • Cholesterol: 39.1 mg
  • Sodium: 358.0 mg
  • Total Carbs: 15.9 g
  • Dietary Fiber: 4.1 g
  • Protein: 16.0 g

View full nutritional breakdown of Black Bean Chili calories by ingredient


Introduction

This is quick, easy, and delicious! This is quick, easy, and delicious!
Number of Servings: 8

Ingredients

    16 oz Extra Lean ground beef
    1 can black beans (undrained)
    1 can reduced sodium beef broth
    1 can campbell's healthy request tomato soup
    1/4 cup chopped red onion
    2tbsp chili powder
    1tbsp ground cumin

Directions

sautee onion in a lg saucepan. Add ground beef and brown until crumbly. Drain the meat and onions. Return to heat and add the remaining ingredients. Bring to a boil, reduce heat and simmer for an additional 20 min.

Number of Servings: 8

Recipe submitted by SparkPeople user RADCAD93.